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Acclimation to heat during incubation. 1. Embryonic morphological traits, blood biochemistry, and hatching performance
(JUN)
Eggs obtained from broiler breeders at 32 (young), 42 (middle aged), and 65 wk (old) were used to measure the effects of heat acclimation during incubation on morphological, physiological, and metabolic traits at internal ...
Acclimation to Heat During Incubation: 3. Body Weight, Cloacal Temperatures, and Blood Acid-Base Balance in Broilers Exposed to Daily High Temperatures
(DEC)
The aim of the present study was to investigate the effects of parental age and heat acclimation during incubation on BW, cloacal temperature, and blood acid-base balance in fast-growing broilers exposed to daily cyclic ...